Gut Bacteria’s Belch May Play A Role In Heart Disease

Scientists have discovered what may be an important new risk factor for heart disease. And here’s the surprising twist: The troublesome substance seems to be a waste product left behind by bacteria in our guts as they help us digest lecithin — a substance plentiful in red meat, eggs, liver and certain other foods.

Doctors say the research further illustrates the complicated relationship we have with the microbes living inside us, and could lead to new ways to prevent heart attacks and strokes.

More.

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About The Rev. Thomas C. Jackson

Ordained to the priesthood in December, 2010.
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